Townie is wicked happy and proud to have been awarded Editor's Pick in the Best of the South Shore edition of South Shore Living Magazine.
Today marks one month since the start of Townie's first real, full-on, summer season.
One month ago, we kicked it off by taking part in the Union Point Food Truck Rodeo in Weymouth, MA, where something along the lines of 6000 people showed up. What a way to start! We were probably crazy to take on such a big challenge as our very first event, but we did it and did it successfully gaining lots of exposure and good will toward Townie.
Since then, we've been at farmers markets every week in the towns of Scituate, Kingston, Weymouth, Marshfield, Braintree, and Plymouth. It's been crazy fun, and the response to Townie continues to be great. Folks in the local communities have been really supportive and encouraging.
Tonight is our second rodeo. We've got a month's worth of experience under our belts and look forward to this evening's festivities with eyes wide open. It is going to be a blast!
“What’s Speculoo”? That’s the question we get asked about one of our current flavors - Speculoo Ice Crème. Because I have a thing for this great little treat from Trader Joe’s, I guess I thought everyone knew about this simple, delicious cookie. Here’s how Trader Joe describes Speculoos:
Trader Joe’s Speculoos Cookies are classic European caramelized cookies, thin and crispy with a cinnamon-y, almost gingerbread-y flavor.
I think they’re kind of the perfect little cookie treat. That’s why we’ve made two different flavors using them – Speculoo Ice Crème and Cup o’Decaf and Cookies.
Townie Speculoo Ice Crème was described by a recent customer as tasting like a Snickerdoodle. We like that! In combination with our coffee ice crème, Cup o’Decaf and Cookies will make you feel like you’re on a never-ending coffee break.
Try one of our Townie Ice Crème flavors made with Trader Joe’s Speculoo cookies. It will make you happy!